Bilberry P.E

• Category :

  Pharmaceuticals and Biochemicals/Herbal Plant Extract

• Synonyms :

  Cranberry P.E.;Billberry P.E.;Blue Berry P.E.;

• CAS NO :

  84082-34-8

• EC NO :

  281-983-5

• Molecular Formula :

  C₂₇H₃₁O₁₆

• Molecular Weight :

  611.53

• Main Specifications :

  Anthocyanidin: 5~30% (HPLC/UV), Anthocyanin: 5~25% (HPLC/UV)

• Packing :

  25kg/Paper drum

• Product description :

  Bilberry Extract Profile Product Name:Bilberry extract Common Names: Bilberry, European blueberry, whortleberry, huckleberry Latin Name: Vaccinium myrtillus, Vaccinnium vitis-idaeal Parts used: fruit Active Ingredient:Anthocyanidin, Anthocyanin Specification: Anthocyanidin: 5~30% (HPLC/UV), Anthocyanin: 5~25% (HPLC/UV) Test Method: UV-VIS /HPLC Appearance: Purple powder Standard:GMP,Kosher,HALAL,ISO9001,HACCP. Free Sample is available /Unconditional refund if unqualified Bilberry Description Bilberry is a perennial plant that comes from Europe, Western Asia and the Rocky Mountains in North America. It is a shrubby plant that bears edible fruits which are similar to American blueberries. It is also related to the cranberry family of fruits. Benefits To help improve vision acuity and relieve eye fatigue Strong antioxidant activity To help prevent against Diabetes and Diabetic Retinopathy To help prevent against arteriosclerosis, thrombosis and varicosis. Application: Pharmaceutical stuff functional food and food additive

• Uses :

  Pharmaceutical stuff, functional food and food additive

• Molecular Structure :