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ammonium bicarbonate

  • Post Date:

    Nov 01,2025
  • Expiry Date:

    Apr 30,2026
  • Detailed Description:

    Cas No. :1066-33-7 Specs:99.2%-101%
    1.Food Grade without Melamine
    2.Assay:99.2%-101%
    3.4.ISO9001-2008/SGS
    4.Market:Russia,Asia,Africa,Europe
    1.Food Grade without Melamine
    2.Assay:99.2%-101%
    3.4.ISO9001-2008/SGS
    4.Market:Russia,Asia,Africa,Europe

    Packaging Detail:

    Outside is woven bag or kraft bag,inside is food plastic bag.25KG/bag.The packing can also according to the buyer's request

    Delivery Detail:

    at sight

    Specification:

    Items Indexs
    Total alkali NH4HCO3 wt% 99.2-101.0
    Chloride Cl wt% max 0.003
    Sulphate SO4 wt% max 0.007
    Ash wt% max 0.008
    As wt% max 0.0002
    Heavy metals Pb wt% max 0.0005

    Usage: Be used as high-grade food fermentation agent. Share with baking soda be used as bread, biscuit, battercake etc leavening agent materials, also be used as foaming powder juice raw material. And be used for green vegetable , bamboo shoot etc scald bleaching, medicine and reagent.


  • CAS Registry Number:

    1066-33-7
  • Synonyms:

    ;Ammonium hydrogen carbonate;acid ammonium carbonate;Ammonium acid carbonate;Carbonic Acid, Monoammonium Salt;ammonium zinc carbonate (2:2:3);Ammoninum Bicarbonate;Ammonium hydrogenocarbonate;
  • Molecular Formula:

    NH4HCO3
  • Molecular Weight:

    79.05
  • Molecular Structure:

  • Hazard Symbols:

     Xi:Irritant;
  • Risk Codes:

    :;
  • Safety Description:

    :不要吸入粉塵;
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